Durian is a fruit unique to Southeast Asia. The durian is a seasonal fruit and the outer surface of the Durian fruit is fully covered with sharp spikes, capable of causing cuts. Therefore when you travel in Thailand during April – July. One of the fruits that are recommended to have, that is durian. Durian has a strong smell and a unique taste.
Usually, durian is either loved at the first taste or hated. Its fruit is sweet and 'buttery' in texture, with very little juice. Moreover, Durian is very healthy, with high concentrations of vitamins and minerals. It is unique among fruit in that it contains the B-complex vitamins (great for vegetarians!).
It is also rich in dietary fiber and high in vitamin C, potassium, essential amino acids, copper, iron, and magnesium. Because of the strong smell, therefore when you travel on public trains, BTS or hospitals see a 'no durian' sign posted beside the 'no smoking signs!
Durian has been called the King of Fruits because of its enormous size (about 1 foot long), heavyweight, and the amount of fruit it contains. Durian can eat fresh, or used to make various types of desserts and dried food. Durian is very good tasty, sweetly, and creamy that why the price never dropped.
During April – June, you will see Durian sell in almost everywhere supermarkets, in China town or along the streets. If you like to taste how it good and creamy you are easy find it. Just try if Durian is your tropical type, you definitely never forget it.